Dan Kosta & Michael Browne shared a dream 29 years ago while working at a restaurant in Santa Rosa. They had little money, but they did not let that deter them. Using their combined restaurant tips, they bought a half ton of Pinot Noir grapes & an old, hand-crank stemmer-crusher. Kosta Browne Winery, their dream, was officially born! Since that humble start, wine production has grown a bit & they now receive regular accolades from Wine Spectator, Wine Enthusiast & other notable wine critics for their wines. We will also taste a wine from Michael and Sarah Browne’s newest project- CHEV. Owner/chef Avinash Kapoor has created a wonderful menu to pair with these four great wines. And if you enjoy them, be sure to order some of these highly allocated wines at very reasonable prices. Reservations: 310-574-0666.
$120 pp plus tax and gratuity
Welcome Reception- a refreshing bubbly
MENU
Paneer Tikka over Fresh Spinach Salad
2022 Kosta Browne “One-Sixteen Chardonnay, Russian River
Coconut Fish Curry with a hint of lime
2021 CHEV Chardonnay, Russian River
Lamb Tikka Makhani with Rice Pilau
2022 Kosta Browne Pinot Noir, Sonoma Coast
2023 Kosta Browne Pinto Noir, Russian River
Photo Credit: Kosta Browne