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DTSTART;TZID=America/Los_Angeles:20240919T190000
DTEND;TZID=America/Los_Angeles:20240919T213000
DTSTAMP:20260422T083150
CREATED:20240903T013742Z
LAST-MODIFIED:20240903T232148Z
UID:4436-1726772400-1726781400@gourmetwinegetaways.com
SUMMARY:Swank n' Smith Winery Winemaker Dinner at Fritto Misto\, Santa Monica
DESCRIPTION:Fritto Misto Santa Monica & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \nSwank n’ Smith Winery\nPaso Robles\, CA\nHost: Peter D. Kerr\, Gourmet Wine Getaways\nSpecial Guest: Gregg Smith\, owner/winemaker \nThursday\, September 19\, 2024 at 7:00 PM\n$89 per person\, plus tax and gratuity \nSwank n’ Smith Winery\, based in Paso Robles\, is a relatively young winery but has garnered many accolades and awards for the wonderful hand-crafted\, food-friendly wines they are producing. You may not be familiar with the winery as their distribution is very limited but once you taste these wines\, you’ll want to add them to your collection. We will have the opportunity to taste 5 of these outstanding wines sourced from well- established vineyards in Paso Robles and Napa Valley\, including three well-aged reds that are drinking beautifully now and will continue to do so for the next 5+ years. Best of all\, each wine is perfectly paired with the authentic Italian cuisine from the culinary team of Fritto Misto-Santa Monica. Winemaker/owner Gregg Smith will be on-hand to talk about his wines and his winemaking philosophy. Attendance is limited to 30 guests so book early to ensure your seats. \nWelcome Reception- 2018 Swank n’ Smith Viognier and Fried Artichokes with Remoulade dipping sauce \nMENU  \n Lobster Ravioli and Shrimp in a light dill cream sauce\n2018 Swank n’ Smith Roussanne \n Chicken Parmesan Hermosa: A slight twist to this classic Italian dish\n2014 Swank n’ Smith Monarch (GSM blend) \n Homemade Tortellacci Bolognese\n2015 Swank n’ Smith Marquetry (Cabernet Franc/Merlot blend) \nBistecca Roberto: Prime beef in a cabernet/herb butter sauce with caramelized onions and mushroom caps\n2014 Swank n’ Smith Laureate Napa Cabernet Sauvignon \nPiccolo Dolce  \nPrepaid reservations are essential\, as seating is limited. Cancellations will only be accepted up to 48 hours in advance. No Open Table reservations. \nReservations: 310-458-2829 \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events.
URL:https://gourmetwinegetaways.com/events/swank-n-smith-winery-winemaker-dinner-at-fritto-misto-santa-monica-2-2-2-2-3-2-2/
LOCATION:Fritto Misto\, 620 Santa Monica Blvd.\, Santa Monica\, CA\, 90401\, United States
CATEGORIES:Wine Tasting Dinners
ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2021/08/Fritto-Misto-event.jpg
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DTSTART;TZID=America/Los_Angeles:20240928T190000
DTEND;TZID=America/Los_Angeles:20240928T213000
DTSTAMP:20260422T083150
CREATED:20240916T235119Z
LAST-MODIFIED:20240923T183537Z
UID:4459-1727550000-1727559000@gourmetwinegetaways.com
SUMMARY:Champagne Tasting Dinner at Akbar\, Marina del Rey
DESCRIPTION:It is a rare and special dinner when you have the chance to imbibe a single Champagne to enjoy with the meal.  So\, what do you call a dinner where you have the privilege of enjoying 4 different Champagnes with the same meal? We would call it a dinner you don’t want to miss. Come join us as we taste 4 outstanding Champagnes from France including two from Maison Pommery and three vintage Champagnes including one from 2006 and one from 2007! Chef Avi has created a menu of gourmet Indian cuisine to compliment and enhance the taste of each bubbly. Peter will discuss each one and delve into the history of one of France’s most iconic wine regions.\nTake advantage of the amazing prices of these Champagnes to stock your cellar or wine fridge for the holidays. Space is limited to 24 guests so we highly suggest you reserve your spots right away. Reservations: 310-574-0666. \n$125 pp plus tax and gratuity \nWelcome Reception- NV Pommery Brut Royal   \nMENU  \nShrimp Kataco: Shrimp Chat served on a roti taco-style\n2007 Alfred Gratien ‘Au Paradis’ Brut Rose \n Amritsari Macchli: Fish Fritter from Amritsar\, Punjab with tomato chutney\, fresh greens\n2012 Lallier ‘Memoire’ Brut \nCrab Kofte: Fresh Crab with Chef Avi’s buttery korma with Pillau\n2006 Pommery ‘Cuvee Louise’ Brut Nature \nA Sweet Dreams Ending \nPhoto Credit: Pommery
URL:https://gourmetwinegetaways.com/events/champagne-tasting-dinner-at-akbar-marina-del-rey-2-2-2-2-3-2-2-2/
LOCATION:Akbar\, 3115 Washington Blvd.\, Marina Del Rey\, CA\, 90292\, United States
CATEGORIES:Wine Tasting Dinners
ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2024/09/Pommery.jpg
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