BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Gourmet Wine Getaways - ECPv6.15.20//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:Gourmet Wine Getaways X-ORIGINAL-URL:https://gourmetwinegetaways.com X-WR-CALDESC:Events for Gourmet Wine Getaways REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/Los_Angeles BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20210314T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20211107T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20220313T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20221106T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20230312T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20231105T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20240310T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20241103T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20250309T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20251102T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20260308T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20261101T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20270314T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20271107T090000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20221207T190000 DTEND;TZID=America/Los_Angeles:20221207T213000 DTSTAMP:20260419T022414 CREATED:20220302T231608Z LAST-MODIFIED:20221011T213726Z UID:3890-1670439600-1670448600@gourmetwinegetaways.com SUMMARY:Seagrape Wine Co. & Le Pecheur Winemaker Dinner at Fritto Misto\, Hermosa Beach DESCRIPTION:Fritto Misto Hermosa Beach & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \nSeagrape Wine Co & Le Pecheur\nLos Olivos\, CA\nHost: Peter D. Kerr\, Gourmet Wine Getaways\nSpecial Guests: Karen Steinwachs & Steve Escobar\, Winemakers \nWednesday\, December 7\, 2022 at 7:00 PM \n$79 pp plus tax and gratuity \nWinemakers Karen Steinwachs (pictured above) and Steve Escobar are modern renaissance folks that took slightly different paths through the business world but ended up at the same place- the Santa Ynez Valley\, with a love and a passion for wine and food (in Steve’s case\, seafood). Karen’s 20+ years in the wine industry including 14 at Buttonwood led her to start making her own wine in the early 2000’s under the Seagrape Wine Co. label\, focused on Chardonnay and PNO from Santa Rita Hills. Meanwhile\, Steve’s love of seafood\, his culinary training and his grandfather/father’s garagiste winemaking adventures positioned him to carry on the family tradition and begin to make his own wine.\nTonight\, we will have the pleasure of enjoying four wines\, two from each winemaker\, paired with the cuisine of Fritto Misto’s incredible culinary team. Gourmet Wine Getaways’ wine expert Peter Kerr will join the winemaking duo to discuss their wines\, the pairings and answer any and all wine-related questions. Come learn how wine literally changed two lives- for the better. All the wines will also be available for ordering at very attractive prices so grab some friends and get the holiday season off to a great start. See you there! \nMENU  \n Fritto Misto: Fresh seasonal veggies\, lightly battered & quick fried\n2020 Le Pecheur Chenin Blanc\, Joaquin’s Vineyard\, Los Olivos District \n Homemade Crab Cake in a light mushroom cream sauce\n2018 Seagrape Chardonnay\, Zotovich Vineyard\, Santa Rita Hills \n Artichoke stuffed 4-cheese Gnocchi\n2017 Seagrape Pinot Noir\, Santa Rita Hills \n Sliced Hoisin Pork in a savory garlic sauce over fresh pasta\n2019 Le Pecheur Syrah\, Joaquin’s Vineyard\, Los Olivos District \nPiccolo Dolce \nFreshly brewed Coffee or Tea \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/seagrape-wine-co-le-pecheur-winemaker-dinner-at-fritto-misto-santa-monica-2-2-2-2-3-2-2/ LOCATION:Fritto Misto- Hemosa Beach\, 316 Pier Avenue\, Hermosa Beach\, CA\, 90254\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2020/02/Buttonwood-Event-e1665515684210.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20230311T190000 DTEND;TZID=America/Los_Angeles:20230311T220000 DTSTAMP:20260419T022414 CREATED:20230119T164530Z LAST-MODIFIED:20230205T011459Z UID:4005-1678561200-1678572000@gourmetwinegetaways.com SUMMARY:Tercero Winemaker Dinner at Socalo\, Santa Monica DESCRIPTION:Socalo Santa Monica & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \ntercero wines\nSanta Ynez\, California\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Consultant\nSpecial Guest: Owner/Winemaker Larry Schaffer \nSaturday\, March 11\, 2023 at 7:00 PM\n$79 per person\, plus tax and gratuity \nLarry Schaffer started the new millennium with a major career change; from the music industry & publishing to the winemaking world. After completing his Masters in Viticulture at UC Davis\, he relocated to the Santa Ynez Valley in 2005 and joined the winemaking team at Fess Parker Winery and Epiphany Cellars. Tercero wines was born in 2006 but was merely a side-light for the initial 5 years. In 2011\, Larry dove full-time into Tercero and to use his favorite phrase\, ‘the best was yet to come’. Tonight\, we will enjoy five of his outstanding wines perfectly paired with gourmet cuisine created by Socalo’s culinary team. Socalo is only 3 years old but owners Susan Feniger and Mary Sue Milliken are no strangers to the food scene! Voted one of 101 restaurants that “defines how LA eats” by the Los Angeles Times\, Socalo is now a Mexican food mecca that you need to discover (if you haven’t already). Gourmet Wine Getaways’ wine expert Peter Kerr will join Larry to discuss the wines\, the pairings and answer your wine-related questions. Come and enjoy! (Thanks to Larry for the picture- a winemaker’s view of the world) \nMENU\nGuacamole & Chips \nmacha and quemada salsas\n2021 Tercero Cinsault Rose \nWild Yellowtail Ceviche Tostadita\nsustainable yellowtail\, guacamole\, lime\, jalapeno aioli\n2021 Tercero Trilogia \nChilitos Rellenos\ntempura shishito peppers stuffed with Mexican cheeses\, serrano and roja salas\n2017 Tercero Carignane \nPollo Mole\nairline chicken breast\, red wine mole sauce\, tiny root vegetables\n2020 Tercero Cabernet Franc \nBraised Short Rib\npotato celery root puree\, red wine jus\, lollipop kale\n2014 Tercero Syrah \nMini Brownie Sundae\nMexican chocolate sauce\, walnuts\, vanilla ice cream \nFreshly brewed Coffee or Tea \nAdvance\, guaranteed reservations required via the Tock App. Cancellations will only be accepted up to 48 hours in advance. No Open Table or phone reservations. Important note: COVID-19 vaccinations are highly recommended. Parties of less than 4 guests must be willing to share a table with other guests. \n  \nSocalo\, 1920 Santa Monica Blvd.\, Santa Monica\, CA 90404 \nRESERVATIONSGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/tercero-winemaker-dinner-at-socalo-santa-monica-2-2-2-2-2-2-2-2/ LOCATION:Spumoni- Hermosa Beach\, 1101 Aviation Blvd.\, Hermosa Beach\, CA\, 90254\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2023/01/Tercero-winemakers-view-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20230622T190000 DTEND;TZID=America/Los_Angeles:20230622T220000 DTSTAMP:20260419T022414 CREATED:20230518T012833Z LAST-MODIFIED:20230530T131009Z UID:4035-1687460400-1687471200@gourmetwinegetaways.com SUMMARY:Dutton Estate Winery Winemaker Dinner at Nomad Eatery\, El Segundo DESCRIPTION:Nomad Eatery & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \nDutton Estate Winery\nSebastopol\, California\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Consultant\nSpecial Guest: Kylie Dutton\, Assistant Winemaker \nThursday\, June 22\, 2023 at 7:00 PM\n$89 per person\, plus tax and gratuity \nDutton Estate Winery was founded by the Dutton’s in 1995 but their family farming roots in Sonoma date to the 1920’s. As Sixth generation farmers and grape growers\, they know their land (all 80 separate vineyards!) and have worked hard to preserve it sustainably using all the latest technology at their disposal. Tonight we will have the pleasure of enjoying 5 of their outstanding wines including 2 of their lovely PNO’s served side-by-side. All of the wines will be perfectly paired with an eclectic menu created by Nomad Eatery featuring tastes of the Mediterranean\, Southeast Asian and Latin world regions . This will be our first dinner at Nomad but it will be a reunion of sorts as owner/chef Scott Cooper\, formerly owner of Jackson’s Village Bistro in Hermosa\, is an old acquaintance of GWG. We did over a dozen dinners at Jackson’s back in the late 90’s and early 2000’s and are excited to have reconnected with Scott and his current culinary team and know it will be a night of perfect pairings. Our special guest will be a member of the Dutton family\, Kylie Dutton\, who is also the assistant winemaker. She will give us the inside scoop from the winery and discuss the wines as we enjoy them. All of the wines will be available for ordering at very attractive prices. Attendance will be limited to 30 guests so book your reservations early by calling Nomad at 310-606-5500. Look forward to seeing you!\nMENU  \n Cilantro & herb Peruvian-style Ceviche (Baja Striped Bass)\n2022 Sauvignon Blanc\, Kylie’s Cuvee\, Dutton Ranch \n Lebanese lemon-garlic Chicken\, Butternut Squash puree\n2021 Chardonnay\, Kyndall’s Reserve\, Dutton Ranch \n Grilled Lamb\, rosemary au jus\, scalloped potatoes\n2021 Karmen Isabella Pinot Noir\, Dutton Ranch\n2019 Pinot Noir\, Manzana Vineyard\, Russian River Valley \n Chef’s Selection of Gourmet Cheeses\n2019 Syrah\, My Father’s Vineyard\, Dutton Ranch \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/dutton-estate-winemaker-dinner-at-nomad-eatery-santa-monica-2-2-2-2-2-2-2-2-2/ LOCATION:Nomad Eatery\, 2041 Rosecrans Ave.\, El Segundo\, CA\, 90245\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2023/05/Dutton-Estate-logo-1-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20230727T190000 DTEND;TZID=America/Los_Angeles:20230727T220000 DTSTAMP:20260419T022414 CREATED:20220910T014646Z LAST-MODIFIED:20230622T204303Z UID:3987-1690484400-1690495200@gourmetwinegetaways.com SUMMARY:Saxon Brown Wine Tasting Dinner at Orto DESCRIPTION:Orto Santa Monica & Gourmet Wine Getaways\nProudly present \nA GOURMET WINE TASTING DINNER \nFeaturing the wines of \nSaxon Brown Winery\nSanta Rosa\, California\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Consultant\nSpecial Guest: Marcus Kempken\, Mosaic Wines \nThursday\, July 27\, 2023 at 7:00 PM\n$99 per person\, plus tax and gratuity \n Saxon Brown was created by grower/winemaker Jeff Gaffner in 1997.  Jeff prides himself on many things including being a 3rd generation Sonoma farmer\, a consultant winemaker to many of the region’s outstanding artisan wineries and for the past 25+ years\, the creator/winemaker of Saxon Brown’s small\, single-vineyard bottlings.  The Wine Spectator raves about his winemaking talents (“deft”) and the Wall St. Journal said “they love his vineyard voice”. Tonight’s wine selections will feature a nicely aged Grenache\, Chardonnay and Zin plus an ’18 Gap’s Crown Vineyard PNO.  The wines will be paired with a delicious gourmet menu created by Orto’s owner Andrea Inio & his culinary team.  All of the featured wines will be available for ordering at very attractive prices (many of them are no longer available on the retail market).  Joining Peter to discuss the winery & wines will be Marcus Kempken\, a thoroughly knowledgeable local Saxon Brown wine expert and great friend of GWG.  We will be moving inside the friendly confines of Orto’s original space so no need to worry if the June gloom continues into July.  Reserve early as we only have space for 40 guests. Hope to see you there! \nMENU\nPinzimonio (Organic fresh market veggies with EVO & lemon dip) \n2017 Saxon Brown Chardonnay\, Sangiacomo Vineyard\, Carneros \nPaccheri pasta with lamb ragout\n2018 Saxon Brown Pinot Noir\, Gap’s Crown Vineyard\, Sonoma Coast \nCavatelli with fresh seasonal mushrooms and shaved black truffle\n2015 Saxon Brown Grenache\, Russian River\, Sonoma \nFilet Mignon seasoned with fresh herbs and Gorgonzola Cheese\n2017 Saxon Brown Zinfandel\, Durrell Vineyard\, Sonoma Coast \nFreshly brewed Coffee or Tea \nAdvance\, guaranteed reservations required via the Resy App. Cancellations will only be accepted up to 48 hours in advance. No Open Table or phone reservations. Important note: COVID-19 vaccinations are highly recommended. Parties of less than 4 guests must be willing to share a table with other guests. \nOrto Santa Monica\, 502 Santa Monica Blvd.\, Santa Monica\, CA 90401 \nRESERVATIONSGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/saxon-brown-wine-tasting-dinner-at-orto-santa-monica-2-2-2-2-2-2-2-2/ LOCATION:Orto Santa Monica\, 502 Santa Monica Blvd.\, Santa Monica\, CA\, 90401\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2022/09/Saxon-Brown-2021-Pinot-Noir-Gaps-Crown-product-image-1.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20230921T190000 DTEND;TZID=America/Los_Angeles:20230921T213000 DTSTAMP:20260419T022414 CREATED:20230727T210439Z LAST-MODIFIED:20230727T221148Z UID:4088-1695322800-1695331800@gourmetwinegetaways.com SUMMARY:Cru Winery Wine Tasting Dinner at Fritto Misto\, Hermosa Beach DESCRIPTION:Fritto Misto Hermosa Beach & Gourmet Wine Getaways\nProudly present \nA GOURMET WINE TASTING DINNER \nFeaturing the wines of \nCru Winery\n\nHost: Peter D. Kerr\, Gourmet Wine Getaways\nSpecial Guest: Matt Mauldin\, Cru Winery \nThursday\, September 21\, 2023 at 7:00 PM \n$85 pp plus tax and gratuity \nTwo wine-loving friends took the ultimate step (that wine lovers can take) 20 years ago and opened a winery. Initially\, it was little more than a garage\, making a very small amount of wine for family and friends. But\, the passion took over and they hired a top shelf winemaker in 2009 and now they are a 25\,000 case winery\, earning accolades year after year. The winery seeks out grapes from some of California’s Central Coast’s top vineyards including French Camp\, Bien Nacido\, Sierra Madre and Smith & Lindley (SLH) to enable Crū to craft their outstanding single vineyard wines.\nTonight\, we will have the pleasure of enjoying four wines including a lovely Sierra Madre PNO (188 cases made) & a French Camp GSM (252 cases made) paired with the delicious cuisine of Fritto Misto’s incredible culinary team. Gourmet Wine Getaways’ wine expert Peter Kerr will join Matt to discuss the wines\, the pairings and answer any wine-related questions. All four wines will be available for purchase at very attractive prices should you desire to add them to your collection. Bring some friends along or come alone and make some new wine-loving buddies. See you there! For reservations\, call Fritto Misto-HB at (310) 318-6098. \nMENU  \n Deep fried Calamari(signature element of the famous Fritto Misto platter)\n2022 Cru Albarino\, Trilogy Vineyard. SLO Coast \n Fresh Halibut in a Chardonnay reduction with sauteed asparagus tips\n2021 Cru Chardonnay\, Smith & Lindley Vineyard\, SLH \n Jumbo Ravioli stuffed with Prosciutto\, Mortadella and chicken\, tossed with caramelized onions\, pancetta and sundried tomatoes\n2020 Cru Pinot Noir\, Sierra Madre Vineyard\, Santa Maria \n Fritto Misto’s Lamb di Liguria (old family recipe-still a trade secret!) on a bed of fresh spinach\n2020 Cru GSM\, French Camp Vineyard\, Paso Robles \nPiccolo Dolce \nFreshly brewed Coffee or Tea \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/cru-winery-wine-tasting-dinner-at-fritto-misto-santa-monica-2-2-2-2-3-2-2-2/ LOCATION:Fritto Misto- Hemosa Beach\, 316 Pier Avenue\, Hermosa Beach\, CA\, 90254\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2023/07/Cru-winery-shot-1-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20231115T190000 DTEND;TZID=America/Los_Angeles:20231115T220000 DTSTAMP:20260419T022414 CREATED:20231020T184202Z LAST-MODIFIED:20231020T194317Z UID:4119-1700074800-1700085600@gourmetwinegetaways.com SUMMARY:Seagrape Wine Co & Le Pecheur Winery Winemaker Dinner at El Rincon Criollo\, Culver City DESCRIPTION:El Rincon Criollo & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \nSeagrape Wine Co. & Le Pecheur Winery\nLos Olivos\, California\nHost: Peter D. Kerr\, Gourmet Wine Getaways\nSpecial Guests: Owner/Winemaker Karen Steinwachs & Steve Escobar \nWednesday\, November 15\, 2023 at 7:00 PM\n$89 per person\, plus tax and gratuity \nWinemakers Karen Steinwachs and Steve Escobar are modern renaissance folks that took slightly different paths through the business world but ended up at the same place- the Santa Ynez Valley\, with a love and a passion for wine and food (in Steve’s case\, seafood). Karen’s 20+ years in the wine industry including 14 at Buttonwood led her to start making her own wine in the early 2000’s under the Seagrape Wine Co. label. Meanwhile\, Steve’s love of seafood\, his culinary training and his grandfather/father’s garagiste winemaking adventures positioned him to carry on the family tradition and begin to make his own wine.\nTonight\, we will have the pleasure of enjoying four of their small production wines\, two from each winemaker\, paired with the cuisine of El Rincon’s incredible culinary team. Gourmet Wine Getaways wine expert Peter Kerr will join the winemaking duo to discuss their wines\, the pairings and answer any and all wine-related questions. Come learn how wine literally changed two lives- for the better. Attendance will be limited to 30 guests so book your reservations early to ensure your seats. Call 310-397-9295 to reserve. Look forward to seeing you there! \nMENU\nSauteed Shrimp with Pineapple Salsa\n2022 Seagrape Sauvignon Blanc\, La Presa Vineyard \nJason’s signature Veggie Stack\n2022 Le Pecheur Syrah Rose\, Joaquin’s Vineyard\, Los Olivos District \nSpanish Chorizo & Manchego Cheese Salad\n2022 Seagrape Pinot Noir\, Hibbits Ranch Vineyard\, Santa Rita Hills \nEl Rincon’s Lamb Ragu\n2021 Le Pecheur Syrah\, Joaquin’s Vineyard\, Los Olivos District \nA Sweet Ending \nPrepaid reservations are essential\, as seating is limited. Cancellations will only be accepted up to 48 hours in advance. No Open Table reservations. COVID vaccinations/boosters are highly recommended . \nReservations: 310-397-9295\nEl Rincon Criollo\, 4361 Sepulveda Blvd.\, Culver City\, CA 90230 \nPicture credit- Mountain Ranch Winery \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/seagrape-wine-co-le-pecheur-winemaker-dinner-at-el-rincon-criollo-culver-city-2-2-2-2/ LOCATION:El Rincon Criollo\, 8501 Pershing Dr.\, Playa del Rey\, CA\, 90293\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2023/10/Buttonwood-Farm-Karen.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240201T190000 DTEND;TZID=America/Los_Angeles:20240201T220000 DTSTAMP:20260419T022414 CREATED:20230923T231518Z LAST-MODIFIED:20240119T005518Z UID:4110-1706814000-1706824800@gourmetwinegetaways.com SUMMARY:Solar Fortun Winemaker Dinner at Socalo\, Santa Monica DESCRIPTION:Socalo Santa Monica & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \nSolar Fortun Winery\nValle de Guadalupe\, Baja California\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Consultant\nSpecial Guest: Owner/Winemaker Santiago Lopez \nThursday\, February 1\, 2024 at 7:00 PM\n$99 per person\, plus tax and gratuity \nSolar Fortun is a force to be reckoned with in Mexico’s most exciting wine region- the Valle de Guadalupe. This boutique winery is 17 years old\, owned by Santiago’s family and run by he and his brother- a culmination of a lifetime of family effort and love for wine. Having 12 years winemaking under his belt (and his viticulture degree from UC Davis)\, the wines Santiago produces are unique\, well-made and have set a very high bar to be met by the other wineries in the Valle. Socalo’s Executive Chef Enrique Soltero and his culinary team have created some delicious & unique food pairings for the wines which will be a treat for the taste buds. Tonight\, we bring the Valle to you: Santiago (pictured above) will join us to share his expertise and passion as we enjoy four of his outstanding wines including a lovely Petit Verdot to finish the evening. Click on the link below to make reservations- no phone reservations will be accepted. \nMENU\nGrilled Kumamoto Oyster/miso browned butter/cilantro macho \n2023 Solar Fortun Vina en Rosa \nBlack garlic rice chicharron/UNI/sofrito/diced avocado/micro garnish\n2020 Solar Fortun O positivo \nKogi-cured hanger steak skewer(MR)/guacasalsa/smoked sea salt\n2021 Solar Fortun Syrah \nHeirloom blue corn tortilla/chicken oyster fried (in beef tallow)/house poblano\n2020 Solar Fortun Petit Verdot \nVanilla ice cream/candied papaya/cocoa soil \nAdvance\, guaranteed reservations required via the Tock App. Cancellations will only be accepted up to 48 hours in advance. No Open Table or phone reservations. Important note: COVID-19 vaccinations are highly recommended. \n  \nSocalo\, 1920 Santa Monica Blvd.\, Santa Monica\, CA 90404 \nRESERVATIONSGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/solar-fortun-winemaker-dinner-at-socalo-santa-monica-2-2-2-2-2-2-2-2-2-2/ LOCATION:Spumoni- Hermosa Beach\, 1101 Aviation Blvd.\, Hermosa Beach\, CA\, 90254\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2022/06/May-22-cruise-owner-winemaker-Santiago-Lopez-tells-the-group-patience-is-a-virtue-scaled-e1654816119105.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240229T190000 DTEND;TZID=America/Los_Angeles:20240229T213000 DTSTAMP:20260419T022414 CREATED:20240111T231556Z LAST-MODIFIED:20240117T001056Z UID:4246-1709233200-1709242200@gourmetwinegetaways.com SUMMARY:Great Italian Boutique Wineries featured in Cantalini's Leap Day (Night) Wine Dinner DESCRIPTION:Cantalini’s & Gourmet Wine Getaways\nProudly present \nA GOURMET WINE TASTING DINNER \nFeaturing the wines of \nItaly’s Finest Boutique Wineries\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Consultant\nSpecial Guest: Morgan Fox\, Mosaic Wine Alliance \nThursday\, February 29\, 2024 at 7:00 PM\n$79 per person\, plus tax and gratuity \nLooking to have a night to remember on Leap Day? Look no further! Gourmet Wine Getaways is taking advantage of this once every four-year opportunity to bring you a Wine Tasting Dinner that will leave you delighted and totally satisfied. The good folks at Mosaic Wines have done the hard part- hand-selecting a group of excellent boutique wineries from Italy’s best wine regions. These wineries are so small they don’t see too much retail exposure. However\, we will enjoy 5 wines meticulously paired with the delicious cuisine prepared by Cantalini’s culinary team. And all the wines\, already attractively priced\, will be available for ordering at special “Tonight only” prices. Join GWG’s Peter Kerr and Mosaic Wine’s Import Specialist Morgan Fox as they discuss the wines and the pairings- taking us on an Italian road trip without leaving CA. Hope you can join us…and bring a friend! \nWelcome Reception\nCastelforte Prosecco\, Veneto\nArugula\, Beet and Goat Cheese Salad\n2021 Castelforte Pinot Grigio\, Veneto\nRavioli alla Portobello (House-made ravioli in a light Porcini Mushroom sauce)\n2019 Tenuta-Contagallo Chianti Reserva\, Toscana\nSeabass Diavola (line-caught South American Seabass; mildly spicy tomato\, olive oil & red chili sauce)\n2020 Masseria del Feudo Nero d’Avola\, Sicilia\nVeal & Spinach Agnolotti (garlic\, white wine\, peas and proscuitto)\n2019 Aresca Barolo\, Piedmonte\nPiccolo Dolce della Casa\nReservations: (310) 821-0018\nCantalini’s Salerno Beach Restaurant\, www.salernobeach.com  \n \n  \n   \n  \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/italys-finest-boutique-wineries-wine-tasting-dinner-2-2-2-2-2-2-2-2/ LOCATION:Cantalini’s Salerno Beach Restaurant\, 193 Culver Blvd.\, Playa del Rey\, CA\, 90293\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2019/06/Cantalini-logo.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240323T190000 DTEND;TZID=America/Los_Angeles:20240323T213000 DTSTAMP:20260419T022414 CREATED:20240302T195736Z LAST-MODIFIED:20240302T203039Z UID:4271-1711220400-1711229400@gourmetwinegetaways.com SUMMARY:Montagu Winery Wine Tasting Dinner at Akbar\, Marina del Rey DESCRIPTION:The name Montagu is not well known in the wine world\, having their family roots in the British automotive industry and Britain’s first Automotive Museum. But\, Montagu Winery’s owner Weston Eidson (pictured above-photo credit Montagu Winery) is carrying on his Great Grandfather’s spirit & zest for life and his Great Uncle’s love of wine by founding this boutique winery in Napa Valley in 2012. His focus is on making extremely limited production wines that are richly layered\, complex and yet\, well balanced- expressing that same spirit and zest for life in each bottle. The wines are sourced from excellent vineyards in Napa\, Sonoma & the Central Coast. Judging by the scores these wines are getting\, he seems to have the right formula for success in the eyes of wine experts. But\, don’t take their word for it\, join us and decide for yourself. Tonight\, we will enjoy four of their highly regarded wines perfectly paired with the gourmet Indian cuisine of Akbar’s Owner/Chef Avinash Kapoor. All the wines will be available for ordering at attractive prices. Reserve early- only 24 seats available! \n$95 pp plus tax and gratuity \nWelcome Reception- NV Avissi Prosecco  \nMENU  \nChicken Tamatter:Chicken in coconut tomato sauce with caramelized onions\, serano\n2021 Montagu Chardonnay\, Napa Valley (W.I.- 94pts.) \nChef Avi’s fresh salmon with Makhani Sauce\n2021 Montagu Pinot Noir\, Charles Heitz Vineyard\, Sonoma Coast (W.E.- 97 pts.)\n2020 Montagu Pinot Noir\, Rita’s Crown Vineyard\, SRH \nRack of Lamb over curried mashed potatoes\n2021 Montagu Cabernet Sauvignon “The Baron” (W.I.- 94 pts.\, J.D.- 90+ pts.) URL:https://gourmetwinegetaways.com/events/montagu-winery-wine-tasting-dinner-at-akbar-marina-del-rey-2-2-2-2-3-2/ LOCATION:Akbar\, 3115 Washington Blvd.\, Marina Del Rey\, CA\, 90292\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2024/03/Montagu-owner-pix.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240418T190000 DTEND;TZID=America/Los_Angeles:20240418T213000 DTSTAMP:20260419T022414 CREATED:20240221T010835Z LAST-MODIFIED:20240228T235927Z UID:4120-1713466800-1713475800@gourmetwinegetaways.com SUMMARY:Wilson Family Vineyard Wine Tasting Dinner at Fritto Misto\, Hermosa Beach DESCRIPTION:Fritto Misto Hermosa Beach & Gourmet Wine Getaways\nProudly present \nA GOURMET WINE TASTING DINNER \nFeaturing the wines of \nWilson Family Vineyard\n\nHost: Peter D. Kerr\, Gourmet Wine Getaways\nSpecial Guest: Kevin Wilson\, Owner \nThursday\, April 18\, 2024 at 7:00 PM \n$85 pp plus tax and gratuity \nHow can a single phone call change your life? Just ask Kevin Wilson (pictured above\, right) and he will tell you the story. Kevin’s friend of over 40 years\, Joe Farley\, phoned him 12 years ago about a great little vineyard (planted some years earlier) in Paso Robles that had just become available. The Wilsons jumped on it and created the Wilson Family Vineyard where they grow all their estate grapes for their small production wines made by Joe Farley\, their winemaker (pictured above\, left). Tonight\, we will have the opportunity to enjoy four of their great wines paired with the delicious Italian cuisine of Fritto Misto including two great 7-year old red blends. Winery owner Kevin Wilson will join Peter to discuss the Paso wine region\, the wines and the wine/food pairings. All the wines will be available for purchase at very attractive prices should you desire to add them to your collection. Bring some friends along or come alone and make some new wine-loving buddies. See you there! For reservations\, call Fritto Misto-HB at (310) 318-6098. \nMENU  \n Fritto Misto Appetizer\nNV Prosecco \n Ahi Tuna Puttanesca\n2019 Wilson Family GSM \n Rigatoni Bolognese\n2017 Wilson Family Eclipse (Syrah/Mourvedre blend) \n Steak alla Fritto Misto (beef tenderloin\, lemon pepper fettucine\, mushroom caps\, caramelized onions)\n2018 Wilson Family Petite Sirah Reserve \nHouse-made Flourless Chocolate Cake\n2017 Wilson Family Epic (Petite Sirah/Cabernet Sauvignon blend) \nPhoto credit to Wilson Family Vineyard \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/wilson-family-vineyard-wine-tasting-dinner-at-fritto-misto-santa-monica-2-2-2-2-3-2-2-2-2/ LOCATION:Fritto Misto- Hemosa Beach\, 316 Pier Avenue\, Hermosa Beach\, CA\, 90254\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2024/02/Wilson-Family-Vineyard-Owne-Kevin-right-and-Winemake-Joe-left.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240518T190000 DTEND;TZID=America/Los_Angeles:20240518T213000 DTSTAMP:20260419T022414 CREATED:20240413T201548Z LAST-MODIFIED:20240413T203012Z UID:4296-1716058800-1716067800@gourmetwinegetaways.com SUMMARY:Kistler Vineyards Wine Tasting Dinner at Akbar\, Marina del Rey DESCRIPTION:Kistler Vineyards has been synonymous with great wine for over 40 years\, making vineyard designated Chardonnay and Pinot Noir with grapes from some of Sonoma’s finest vineyards. Steve Kistler and Mark Bixler founded this winery in 1978 on the notion that compelling wines of site should be made in California. They have had long-term relationships with local growers (the shortest of which is 30 years) and still\, to this day\, consider themselves to be farmers first. Winemaker Jason Kesner joined Steve in the cellar in 2008 and after Steve’s retirement in 2017\, Jason became President and Head Winemaker to guide Kistler through the next 40 years. Tonight’s dinner will feature two Kistler Chardonnays and two PNO’s perfectly paired with the gourmet Indian cuisine of Akbar’s Owner/Chef Avinash Kapoor. All the wines will be available for ordering at attractive prices. \nAs of April 11th\, the dinner is sold out. Akbar is taking a waitlist so please feel free to phone them and place yourself on the list in case there are cancellations. \n$115 pp plus tax and gratuity \nPhoto credit- Kistler Vineyards URL:https://gourmetwinegetaways.com/events/kistler-vineyards-wine-tasting-dinner-at-akbar-marina-del-rey-2-2-2-2-3-2-2/ LOCATION:Akbar\, 3115 Washington Blvd.\, Marina Del Rey\, CA\, 90292\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2024/04/Kistler-Vineyard-shot.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240622T190000 DTEND;TZID=America/Los_Angeles:20240622T213000 DTSTAMP:20260419T022414 CREATED:20240504T233914Z LAST-MODIFIED:20240520T002646Z UID:4323-1719082800-1719091800@gourmetwinegetaways.com SUMMARY:Aperture Cellars Wine Tasting Dinner at Akbar\, Marina del Rey DESCRIPTION:Andy and Jesse Katz\, father and son\, world famous photographer and renowned Sonoma winemaker- each doing his own thing\, but working together to bring a happy ending we can all enjoy\, one bottle at a time.  The aperture of a camera lens adjusts the amount of light a photographer has to work with. Winemaker Jesse (above) says he is focused on shedding light on what Bordeaux varieties in the cooler pockets of Sonoma County are capable of- that is\, letting the terroir speak loud and clear.  According to Decanter Magazine\, “Aperture wines are small batch (and sell out quickly)\, but they are worth searching out\, combining as they do the best of the Old and New World\, delivering a powerful punch but well sculpted with natural balance…”  With this as a background\, we bring you an exceptional opportunity to taste 4 of these outstanding wines that are virtually unavailable except at the winery.  But\, we’ll save you a trip to Sonoma.  Akbar’s Owner/Chef Avinash Kapoor has created a delicious menu of gourmet Indian cuisine that will make these wines shine (but not too much light\, please).   GWG’s Peter Kerr will discuss Aperture’s history & explore the wine & food pairings.  All the wines will also be available for ordering at great prices.  Looking for a unique Mother’s Day\, Father’s Day or college graduation gift for that special wine-loving someone in your life? Look no futher! And\, you can join them to enjoy their gift with them. Space is very limited (22 guests) so reserve early! \n$105 pp plus tax and gratuity \nWelcome Reception- A refreshing bubbly  \nMENU  \nScallops topped with Balchoa sauce\n2022 Aperture Sauvignon Blanc\, barrel fermented\, Sonoma County (WA-95 pts.) \n Shrimp Bhuna Masala: shrimp prepared with veggies and topped with Goa Curry\n2022 Aperture Chenin Blanc\, Clarksburg AVA (WA- 93 pts.) \nChef Avi’s famous Lamb Vindaloo on a bed of Pilau Rice\n2021 Aperture Bordeaux Red Blend\, Alexander Valley (WA- 95 pts.)\n2021 Aperture Cabernet Sauvignon\, Alexander Valley (WA- 96 pts.) URL:https://gourmetwinegetaways.com/events/aperture-cellars-wine-tasting-dinner-at-akbar-marina-del-rey-2-2-2-2-3-2/ LOCATION:Akbar\, 3115 Washington Blvd.\, Marina Del Rey\, CA\, 90292\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/webp:https://gourmetwinegetaways.com/wp-content/uploads/2024/05/Aperture-Jesse-Forbes.webp END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240627T183000 DTEND;TZID=America/Los_Angeles:20240627T213000 DTSTAMP:20260419T022414 CREATED:20240504T220233Z LAST-MODIFIED:20240527T153418Z UID:4305-1719513000-1719523800@gourmetwinegetaways.com SUMMARY:Sinor-LaVallee & Ancient Peaks Wineries Winemaker Dinner at Nomad Eatery\, El Segundo DESCRIPTION:Nomad Eatery & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \nSinor-LaVallee & Ancient Peaks Wineries\nSan Luis Obispo & Paso Robles\, California\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Consultant\nSpecial Guest: Mike Sinor\, Owner/Winemaker \nThursday\, June 27\, 2024 at 6:30 PM\n$99 per person\, plus tax and gratuity \nMike Sinor has “quickly” become a legend amongst Central Coast winemakers. The grit and determination he has employed in his winemaking efforts since 1993\, despite any formal training\, have served him well. The Sinor-La Vallee winery was launched in 1997 with his wife Cheri La Vallee and took a quantum leap in 2013 with the purchase of their very own estate vineyard\, the Bassi Vineyard (above) near Avila Beach. In 2006\, Mike helped found Ancient Peaks Winery in Paso Robles. Today\, he is a partner and Director of Winemaking for the winery. This provides him the opportunity to work with grapes from their estate Margarita Vineyard where\, according to Mike\, “the growing conditions are remarkable!” In 2012 Mike was awarded “Winemaker of the Year” for San Luis Obispo County. Tonight\, we will enjoy wines from both of these great wineries paired with the delicious\, eclectic cuisine of Nomad Eatery. If you have not had the pleasure of dining here\, this event provides you with the perfect reason to discover one of the finest restaurants on the ‘southern westside”. Gourmet Wine Getaways’ wine expert Peter Kerr will join Mike to discuss the wines\, the pairings and answer any and all wine-related questions. Plus\, take this opportunity to stock up on some of your new favorite wines. See you there! \nWelcome Reception- ’22 Stocco Prosecco  \nMENU  \n Olive Tapenade on Sour Dough Crostini (tommy & atticus crostini\, olive oil\, garlic)\n2022 Sinor-Lavallee Pinot Noir\, Carbonic\, Bassi Vineyard (73 cases) \n Triple-cooked Pork Belly\, braised and crispy with black cherry lacquer\, polenta\n2021 Sinor-LaVallee Grenache Estate (47 cases) \n Lebanese skewered Lamb Loin\, grilled veggies\, couscous\, tahini sauce\n2019 Sinor-LaVallee Syrah whole cluster (75 cases)\n \n Chef’s Selection of Gourmet Cheeses\n2020 Ancient Peaks Renegade (Syrah/Petit Verdot/Malbec blend) Margarita Vineyard \nAdvance\, guaranteed reservations required via Open Table (no phone reservations). Click on the RESERVATIONS button below. Cancellations will only be accepted up to 48 hours in advance. Note: Photo credit Chris Leschinsky \nRESERVATIONSGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/sinor-lavallee-ancient-peaks-wineries-winemaker-dinner-at-nomad-eatery-santa-monica-2-2-2-2-2-2-2-2-2-2/ LOCATION:Nomad Eatery\, 2041 Rosecrans Ave.\, El Segundo\, CA\, 90245\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2024/05/Sinor-Bassi-Vineyard.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240724T190000 DTEND;TZID=America/Los_Angeles:20240724T220000 DTSTAMP:20260419T022414 CREATED:20240520T013805Z LAST-MODIFIED:20240616T002931Z UID:4332-1721847600-1721858400@gourmetwinegetaways.com SUMMARY:Desparada & Herman Story Winemaker Dinner at Orto DESCRIPTION:Orto Santa Monica & Gourmet Wine Getaways\nProudly present \nA GOURMET WINE TASTING DINNER \nFeaturing the wines of \nDesparada & Herman Story Wineries\nPaso Robles\, California\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Consultant\nSpecial Guest: Vailia From\, owner/winemaker Desparada Wines \nWednesday\, July 24\, 2024 at 7:00 PM\n$125 per person\, plus tax and gratuity \n Desparada is the bold venture of Vailia From into the space between earth and imagination. She utilizes grapes sourced from nearly 20 of the Central Coast’s most iconic vineyards\, using a growing arsenal of amphorae (one is pictured above) to create wines free of stylistic constraints. Herman Story Wines are made by Vailia’s husband Russell From. He is a man of few (written) words\, allowing him to spend more time focused on his wines. The names of his wines\, as you will see\, are basic yet eclectic. Each wine has a story to tell\, requiring it to be consumed to be fully understood. Tonight\, Vailia will join us as we taste 2 of her wines and 2 from Russell. Fear not- she loves and understands his wines as well as her own and is a great spokesperson for both.  The wines will be paired with a delicious gourmet menu created by Orto’s owner Andrea Inio & his culinary team.  All of the featured wines will be available for ordering at very attractive prices (most of them are such small production they never make it to retail shops).  Hope to see you there!\nPicture credit- Avery Watkins \nMENU\nSliced Yukon Gold Potatoes\, leeks\, bottarga \n2022 Desparada Sauvignon Blanc Epione\, Edna Valley \nMushroom cake on cheese fondue\n2022 Herman Story Milk & Honey (Tempranillo/Syrah blend)\, Paso Robles \nPaccheri pasta with veal short rib ragout\n2021 Desparada Sackcloth & Ashes (Cabernet\, Petite Verdot\, Cabernet Franc\, Merlot blend)\, Paso Robles \nBlack Angus Filet Mignon\, Millefeuille potatoes\, Gorgonzola Cheese\n2021 Herman Story Made (Syrah/Barbera/Sangiovese/Teroldego blend) \nFreshly brewed Coffee or Tea \nAdvance\, guaranteed reservations required via the Resy App. Click on RESERVATIONS button below to book. Cancellations will only be accepted up to 48 hours in advance. No Open Table or phone reservations. \nOrto Santa Monica\, 502 Santa Monica Blvd.\, Santa Monica\, CA 90401 \nRESERVATIONSGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/desparada-herman-story-winemaker-dinner-at-orto-santa-monica-2-2-2-2-2-2-2-2-2/ LOCATION:Orto Santa Monica\, 502 Santa Monica Blvd.\, Santa Monica\, CA\, 90401\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2024/05/Desparada-wine-storage-vessel.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240804T133000 DTEND;TZID=America/Los_Angeles:20240804T160000 DTSTAMP:20260419T022414 CREATED:20240701T002134Z LAST-MODIFIED:20240730T221208Z UID:4373-1722778200-1722787200@gourmetwinegetaways.com SUMMARY:Wine\, Food and Art: A breathtaking Sunday afternoon to appeal to all your senses DESCRIPTION:July 30 update- This event has been postponed. Please check back on this website for further information regarding the rescheduling. Thanks for understanding. \nIndulge* in a rare opportunity to spend an afternoon\, wine glass in hand\, lingering in bG Gallery\, a boutique art gallery full of innovative\, contemporary art. The entire experience will be enhanced by tasting a wonderful selection of wines from one of Santa Barbara County’s long-time favorites\, Zaca Mesa Winery.  A winery representative will join Gourmet Wine Getaways’ Peter Kerr to discuss these unique wines\, this amazing wine region and answer any wine-related questions you might have. Should you want to stock your cellar\, all these wines will be available for order at very special day-of-event prices. \nAnd\, as at all Gourmet Wine Getaways’ events\, where there’s wine\, there’s special food that complements and enhances the experience. Chef Avinash Kapoor of Akbar MdR has created an exceptional selection of tasty appetizers to enhance and elevate (if that’s even possible!) the wine tasting experience. \nAdvance reservations are required. Tickets (non-refundable) may be booked through Brown Paper ticket by clicking here . \nComplimentary on-site parking is available (Gallery is located just behind Le Great Outdoor Restaurant).\n*Must be 21 years of age or older to attend \nPhoto credit- bG Gallery \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/wine-food-and-art-a-breathtaking-sunday-afternoon-to-appeal-to-all-your-senses-2-2-2/ LOCATION:Pacific Palisades Woman’s Club\, 901 Haverford Ave.\, Pacific Palisades\, CA\, 90272\, United States CATEGORIES:Wine and Appetizers,Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2024/07/bG-Gallery-photo.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240824T190000 DTEND;TZID=America/Los_Angeles:20240824T213000 DTSTAMP:20260419T022414 CREATED:20240724T194421Z LAST-MODIFIED:20240724T195555Z UID:4407-1724526000-1724535000@gourmetwinegetaways.com SUMMARY:Daou Wine Tasting Dinner at Akbar\, Marina del Rey DESCRIPTION:Daou Family Estates was founded in 1998 by brothers Georges and Daniel Daou- the culmination of their life-long dream. Daniel had been a “garagiste” in San Diego for many years while informally studying winemaking\, when an amazing property in Paso Robles became available. The rest\, as they say\, is history. The wine critics and wine-drinking world fell in love with Daou almost immediately and the honeymoon still goes on today. Daou Mountain’s terroir (pictured above) has enabled the brothers to become the Central Coast’s ambassadors of Bordeaux varietals. Akbar’s Owner/Chef Avinash Kapoor has created a delicious menu of gourmet Indian cuisine that will pair perfectly with these 4 incredible wines.  GWG’s Peter Kerr will discuss Daou’s amazing history & explore the wine & food pairings.  All the wines will also be available for ordering at great prices.  Space is very limited (24 guests) so reserve early! Reservations: 310-574-0666. \n$120 pp plus tax and gratuity \nWelcome Reception- Roederer Brut Champagne   \nMENU  \nHoney Chili Shrimp\n2022 Daou Sauvignon Blanc \n Fish Tamatter\n2022 Daou Chardonnay\, Willow Creek Reserve \nBoti Kabab- Tender chunks of prime beef in Chef Avi’s Special Sauce\, Sauteed Mushrooms\n2021 Daou 1470 (Cabernet Franc/Cabernet Sauvignon blend)\n2022 Daou Reserve Cabernet Sauvignon \nPicture credit-Daou Family Estates URL:https://gourmetwinegetaways.com/events/daou-family-estates-wine-tasting-dinner-at-akbar-marina-del-rey-2-2-2-2-3-2-2/ LOCATION:Akbar\, 3115 Washington Blvd.\, Marina Del Rey\, CA\, 90292\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2024/07/Daou-ponderosa-1-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240919T190000 DTEND;TZID=America/Los_Angeles:20240919T213000 DTSTAMP:20260419T022414 CREATED:20240903T013742Z LAST-MODIFIED:20240903T232148Z UID:4436-1726772400-1726781400@gourmetwinegetaways.com SUMMARY:Swank n' Smith Winery Winemaker Dinner at Fritto Misto\, Santa Monica DESCRIPTION:Fritto Misto Santa Monica & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \nSwank n’ Smith Winery\nPaso Robles\, CA\nHost: Peter D. Kerr\, Gourmet Wine Getaways\nSpecial Guest: Gregg Smith\, owner/winemaker \nThursday\, September 19\, 2024 at 7:00 PM\n$89 per person\, plus tax and gratuity \nSwank n’ Smith Winery\, based in Paso Robles\, is a relatively young winery but has garnered many accolades and awards for the wonderful hand-crafted\, food-friendly wines they are producing. You may not be familiar with the winery as their distribution is very limited but once you taste these wines\, you’ll want to add them to your collection. We will have the opportunity to taste 5 of these outstanding wines sourced from well- established vineyards in Paso Robles and Napa Valley\, including three well-aged reds that are drinking beautifully now and will continue to do so for the next 5+ years. Best of all\, each wine is perfectly paired with the authentic Italian cuisine from the culinary team of Fritto Misto-Santa Monica. Winemaker/owner Gregg Smith will be on-hand to talk about his wines and his winemaking philosophy. Attendance is limited to 30 guests so book early to ensure your seats. \nWelcome Reception- 2018 Swank n’ Smith Viognier and Fried Artichokes with Remoulade dipping sauce \nMENU  \n Lobster Ravioli and Shrimp in a light dill cream sauce\n2018 Swank n’ Smith Roussanne \n Chicken Parmesan Hermosa: A slight twist to this classic Italian dish\n2014 Swank n’ Smith Monarch (GSM blend) \n Homemade Tortellacci Bolognese\n2015 Swank n’ Smith Marquetry (Cabernet Franc/Merlot blend) \nBistecca Roberto: Prime beef in a cabernet/herb butter sauce with caramelized onions and mushroom caps\n2014 Swank n’ Smith Laureate Napa Cabernet Sauvignon \nPiccolo Dolce  \nPrepaid reservations are essential\, as seating is limited. Cancellations will only be accepted up to 48 hours in advance. No Open Table reservations. \nReservations: 310-458-2829 \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/swank-n-smith-winery-winemaker-dinner-at-fritto-misto-santa-monica-2-2-2-2-3-2-2/ LOCATION:Fritto Misto\, 620 Santa Monica Blvd.\, Santa Monica\, CA\, 90401\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2021/08/Fritto-Misto-event.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20240928T190000 DTEND;TZID=America/Los_Angeles:20240928T213000 DTSTAMP:20260419T022414 CREATED:20240916T235119Z LAST-MODIFIED:20240923T183537Z UID:4459-1727550000-1727559000@gourmetwinegetaways.com SUMMARY:Champagne Tasting Dinner at Akbar\, Marina del Rey DESCRIPTION:It is a rare and special dinner when you have the chance to imbibe a single Champagne to enjoy with the meal.  So\, what do you call a dinner where you have the privilege of enjoying 4 different Champagnes with the same meal? We would call it a dinner you don’t want to miss. Come join us as we taste 4 outstanding Champagnes from France including two from Maison Pommery and three vintage Champagnes including one from 2006 and one from 2007! Chef Avi has created a menu of gourmet Indian cuisine to compliment and enhance the taste of each bubbly. Peter will discuss each one and delve into the history of one of France’s most iconic wine regions.\nTake advantage of the amazing prices of these Champagnes to stock your cellar or wine fridge for the holidays. Space is limited to 24 guests so we highly suggest you reserve your spots right away. Reservations: 310-574-0666. \n$125 pp plus tax and gratuity \nWelcome Reception- NV Pommery Brut Royal   \nMENU  \nShrimp Kataco: Shrimp Chat served on a roti taco-style\n2007 Alfred Gratien ‘Au Paradis’ Brut Rose \n Amritsari Macchli: Fish Fritter from Amritsar\, Punjab with tomato chutney\, fresh greens\n2012 Lallier ‘Memoire’ Brut \nCrab Kofte: Fresh Crab with Chef Avi’s buttery korma with Pillau\n2006 Pommery ‘Cuvee Louise’ Brut Nature \nA Sweet Dreams Ending \nPhoto Credit: Pommery URL:https://gourmetwinegetaways.com/events/champagne-tasting-dinner-at-akbar-marina-del-rey-2-2-2-2-3-2-2-2/ LOCATION:Akbar\, 3115 Washington Blvd.\, Marina Del Rey\, CA\, 90292\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2024/09/Pommery.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20241109T110000 DTEND;TZID=America/Los_Angeles:20241109T170000 DTSTAMP:20260419T022414 CREATED:20240802T000055Z LAST-MODIFIED:20241107T013138Z UID:4416-1731150000-1731171600@gourmetwinegetaways.com SUMMARY:Shop for Holidays at PPWC Holiday Gift Bazaar (& enjoy a glass of wine while you shop!) DESCRIPTION:Start your holiday shopping this Saturday at the Pacific Palisades Woman’s Club (PPWC) Holiday Gift Bazaar. Be sure to stop by Gourmet Wine Getaways (GWG) table for a glass or two of holiday cheer (all GWG proceeds donated to PPWC Grant Program) \nDrop by between 11am and 5pm to find the perfect holiday gifts for those special people on your list.  And while you are shopping for art\, jewelry\, unique housewares and homemade baked goods\, why not sip on a great glass of wine? Stop by the GWG table and say hello. Peter and Bart will be pouring some tasty vino to get you in the holiday mood.  Wines will include a great French Sauvignon Blanc and a selection of reds and whites from our good friends at Zaca Mesa Winery (Los Olivos). \nThere is no entry fee and all your purchases will benefit the PPWC Grant Program which supports local non-profits and charitable organizations.  All the vendors were asked to donate 20% of their proceeds to the Grant Program. But\, GWG will be donating 100% of our proceeds to the Grant Program- our way of giving back to this great organization and their fundraising efforts. \nHope we’ll see you there! \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/holiday-gift-bazaar-2-2-2-2/ LOCATION:Private: Pacific Palisades Woman’s Club\, 901 Haverford Avenue\, Pacific Palisades\, CA\, 90272 CATEGORIES:Wine and Appetizers,Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2024/11/PPWC-2024-flyer-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20250206T190000 DTEND;TZID=America/Los_Angeles:20250206T220000 DTSTAMP:20260419T022414 CREATED:20241206T023038Z LAST-MODIFIED:20250205T184128Z UID:4513-1738868400-1738879200@gourmetwinegetaways.com SUMMARY:Pali Wine Co. Winemaker Dinner at Socalo\, Santa Monica DESCRIPTION:Socalo Santa Monica & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \nPali Wine Co.\nLompoc\, California (Santa Barbara County)\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Consultant\nSpecial Guest: Winemaker Aaron Walker \nThursday\, February 6\, 2025 at 7:00 PM\n$TBD per person\, plus tax and gratuity \nThe first dinner of 2025 is going to be nothing short of spectacular. We bring back an old friend\, Winemaker Aaron Walker and will feature a great selection of his current releases. With the holidays upon us\, it is difficult to pause the on-going frenzy that comes this time of year. But\, fear not! We will be putting together a menu and get it posted very soon-hopefully\, before the end of the month (and year!). All reservations will be made online- the RESERVATIONS button below is not currently active so be patient. Hold onto the date and talk to your wine-loving friends to let them know you would like them to join you for a great evening of wine\, food and conversation. Keep checking our website for the menu and further details. Happy Holidays & see you in February. \nFebruary 5 update: This dinner has been postponed until the month of April. Please check back as the exact date has not yet been determined. Sorry for any inconvenince. \nPhoto credit- Pali Wine Co. \nAdvance\, guaranteed reservations required via the Tock App. Cancellations will only be accepted up to 48 hours in advance. No Open Table or phone reservations. Click on RESERVATIONS button below to reserve. \n  \nSocalo\, 1920 Santa Monica Blvd.\, Santa Monica\, CA 90404 \nRESERVATIONSGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/pali-wine-co-winemaker-dinner-at-socalo-santa-monica-2-2-2-2-2-2-2-2-2-2-3-2/ LOCATION:Spumoni- Hermosa Beach\, 1101 Aviation Blvd.\, Hermosa Beach\, CA\, 90254\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2021/09/Pali-Wine-Aaron-Walker.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20250313T160000 DTEND;TZID=America/Los_Angeles:20250320T100000 DTSTAMP:20260419T022414 CREATED:20231129T200257Z LAST-MODIFIED:20241117T002254Z UID:4139-1741881600-1742464800@gourmetwinegetaways.com SUMMARY:GWG@Sea sets sail - Essence of Burgundy and Provence luxury Rhone River Cruise DESCRIPTION:Gourmet Wine Getaways sets sail\, again\, in March\, 2025\nReserve by December 31\, ’24 & SAVE $1\,500 per stateroom!\nGourmet Wine Getaways (GWG) invites you to join them in France on their premier European wine & food tasting adventure featuring a 7-night luxury cruise from Provence to Burgundy\, plus exclusive GWG optional group activities including a pre-cruise wine and food-centric land tour. Our AMA Waterways excursion begins in Provence (Arles\, France) on Thursday afternoon\, March 13\, 2025 and completes its leisurely journey on Thursday\, March 20\, 2025 in Burgundy (Dijon\, France).  Guests will join GWG’s international wine expert Peter Kerr\, sampling the wine and food of the famous French wine regions along the Rhone & Saône Rivers- learning\, relaxing and marveling at this amazingly beautiful part of the world. And\, one evening\, so you don’t get too homesick\, the entire ship will be treated to an on-board gourmet wine pairing dinner hosted by Peter\, featuring selected wines from Zaca Mesa Winery (Los Olivos\, CA). \nYou don’t want to miss this wonderful opportunity because…. \n\nAMA Waterways wine cruises provide a great experience including shore excursion options at every stop\, wine and beer with lunch and dinner\, cocktail hours and more\nPeter Kerr of GWG has been chosen by AMA as the on-board wine host for the entire ship\nGWG has chosen Zaca Mesa Winery to feature in an on-board wine pairing dinner and other wine tasting events (New World vs. Old World wines)\nMembers of the GWG group can take advantage of special discounted cruise fares\nAn on-board Chef’s Table wine dinner exclusive to GWG group members\nGWG group members will be able to join an exclusive land tour before the cruise to explore the local wine regions (additional cost)\nEnjoy the amazing scenery and vistas along the way\nTour and compare notes with other wine enthusiasts\nWine-centric discussions and wine tastings on-board the ship led by Peter\nPerfect gift for that special\, hard to buy for\, wine-loving someone in your life (and you can enjoy it together)\nYou can’t get this experience anywhere else!\n\nImportant Notes:\nThe GWG group has pre-selected the French Balcony “Cat-B” location on the ship. Including port fees($231/pp)\, this stateroom is normally $5\,629 pp\, based on double occupancy but GWG has special group pricing of $4\,879 pp (dbl. occ.)\, a savings of $1\,500 per stateroom! To take advantage of this special rate\, simply place a deposit by December 31\, ’24. Similar discounts apply to all available stateroom categories- inquire when booking. \nAn exclusive Pre-cruise optional land tour lead by Peter is also available for the Provence wine region. Details for this wonderful tour filled with private winery tours/tastings & gourmet meals have been finalized.  GWG encourages you to hold off on booking your international air until you decide if you wish to join us on the Pre-cruise tour. For reservations and more information\, contact our travel partner Stefan Herrmann at 310-773-1348 or email Stefan@vacationonsale.com . \nFurther details on the cruise itinerary\, ship information\, stateroom options and what’s included are available by clicking here to go to AMA’s website. \nPicture credit to AMA Waterways URL:https://gourmetwinegetaways.com/events/gwgsea-sets-sail-2/ LOCATION:Private: Arles\, France\, France CATEGORIES:Wine Tasting Cruise,Wine Tasting Dinners ATTACH;FMTTYPE=image/webp:https://gourmetwinegetaways.com/wp-content/uploads/2023/12/AMA-cello-pix.webp END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20250329T190000 DTEND;TZID=America/Los_Angeles:20250329T213000 DTSTAMP:20260419T022414 CREATED:20241106T025449Z LAST-MODIFIED:20250308T201009Z UID:4487-1743274800-1743283800@gourmetwinegetaways.com SUMMARY:Patz & Hall Wine Tasting Dinner at Akbar\, Marina del Rey DESCRIPTION:Patz & Hall Winery has been a shining star in Sonoma since James Hall and Donald Patz\, along with Anne Moses and Heather Patz founded the winery in 1988. Jim and Don were working for Flora Springs Winery at the time and decided to strike off on their own- a very good decision! Jim has been the winemaker from the beginning and only in 2023 did he give up the reins to Assistant Winemaker James McCeney to carry the torch forward. This outstanding winery has been making great\, highly rated Chard and PNO from the beginning and tonight\, after a refreshing Welcome Bubbly\, we will taste two of each varietal paired with the gourmet Indian cuisine of Akbar’s Owner/Chef Avinash Kapoor. All the wines will also be available for ordering at great prices. Space is very limited (24 guests) so reserve early! Reservations: 310-574-0666. \n$100 pp plus tax and gratuity \nWelcome Reception- A refreshing bubbly to open the evening   \nMENU \nComplete menu will be available soon and will be posted in this space. If you know and love Chef Avi as we do\, you know it will be a tasty\, delicious and well-paired menu that will perfectly suit the Patz and Hall wines. URL:https://gourmetwinegetaways.com/events/patz-and-hall-wine-tasting-dinner-at-akbar-marina-del-rey-2-2-2-2-3-2-2-2-2/ LOCATION:Akbar\, 3115 Washington Blvd.\, Marina Del Rey\, CA\, 90292\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2024/11/Patz-and-Hall-2020-PNO-Sonoma-coast.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20250501T190000 DTEND;TZID=America/Los_Angeles:20250501T220000 DTSTAMP:20260419T022414 CREATED:20240712T184235Z LAST-MODIFIED:20250307T195424Z UID:4393-1746126000-1746136800@gourmetwinegetaways.com SUMMARY:Pali Wine Co. Winemaker Dinner at Socalo\, Santa Monica DESCRIPTION:Socalo Santa Monica & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \nPali Wine Co.\nLompoc\, California (Santa Barbara County)\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Consultant\nSpecial Guest: Winemaker Aaron Walker \nThursday\, May 1\, 2025 at 7:00 PM\n$99 per person\, plus tax and gratuity \nOwners Tim Perr and Scott Knight\, both local Palisadians\, founded Pali Wine Co. in 2005\, intent on producing wines that “speak well of their origin and varietal”\, and to bring those wines to the consumer at the best price without compromising quality. Winemaker Aaron Walker (pictured above) joined the team in 2007 to help implement this plan and continues to garner wide acclaim for his efforts. He makes wine under three labels: Pali Wine Co.\, Tower 15 and the newest brand\, Neighborhood Winery. Tonight\, we will have an opportunity to taste 5 of his current releases paired with mouth-watering cuisine created by Socalo’s culinary team.  Come meet and chat with the exciting man behind the wines and get the inside scoop on the winery and their future plans.  All the wines will be available for ordering at very special prices so you can stock up. Grab some friends and join us as we help them celebrate their 20th anniversary! \nWelcome Reception- A refreshing bubbly: 2021 Pali Estate Sparkling Rose of Pinot Noir \nMENU\nKampachi crudo\, peperonata\, Shiso Pistou\, red chile crisp \n2023 ‘Wild Series’ skin-contact white wine \nVeggie Tostada: Huitlacoche\, king trumpet mushroom\, parsnip\, peas\, avocado mousse\, cascabel sesame seed Macha\n2023 Pali Wine ‘Wild Series’ Chardonnay \nOven-roasted Quail\, prickly pear salsa\, root veggies\n2022 Pali Riviera Pinot Noir \nLamb leg roulade stuffed with Pine Nuts\, currants and mushrooms with Salsa Verde\, Greens & squash\n2020 Tower 15 Red Wine blend \nBarcelona chocolate cake\, whipped espresso cream \nPhoto credit- Pali Wine Co. \nAdvance\, guaranteed reservations required via the Tock App. Cancellations will only be accepted up to 48 hours in advance. No Open Table or phone reservations. Click on RESERVATIONS button below to reserve. \n  \nSocalo\, 1920 Santa Monica Blvd.\, Santa Monica\, CA 90404 \nRESERVATIONSGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/pali-wine-co-winemaker-dinner-at-socalo-santa-monica-2-2-2-2-2-2-2-2-2-2-3/ LOCATION:Spumoni- Hermosa Beach\, 1101 Aviation Blvd.\, Hermosa Beach\, CA\, 90254\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2021/09/Pali-Wine-Aaron-Walker.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20250612T190000 DTEND;TZID=America/Los_Angeles:20250612T213000 DTSTAMP:20260419T022414 CREATED:20250501T210315Z LAST-MODIFIED:20250603T011900Z UID:4558-1749754800-1749763800@gourmetwinegetaways.com SUMMARY:La Cienega Vineyard Wine Tasting Dinner at Fritto Misto\, Hermosa Beach DESCRIPTION:Fritto Misto Hermosa Beach & Gourmet Wine Getaways\nProudly present \nA GOURMET WINE TASTING DINNER \nFeaturing the wines of \nLa Cienega Vineyard\n\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Expert\nSpecial Guest: Katja Newman\, CEO/Farmer’s daughter \nThursday\, June 12\, 2025 at 7:00 PM \n$89 pp plus tax and gratuity \nCabernet vines were planted by Katja’s mother and father in this beautiful Alexander Valley acreage (pictured above) nearly 30 years ago. They sold all their grapes to a select few Sonoma-based wineries for the next 20 years. Finally\, in 2018\, they created their own label and La Cienega Vineyard was born. They don’t make a lot of wine but everything they make is something to be proud of. Tonight\, we will have the opportunity to enjoy four of their great wines\, including two wines from their 2018 premier vintage\, paired with the delicious Italian cuisine of Fritto Misto. Winery owner Katja Newman will join Peter to discuss the Sonoma wine region\, the wines and the wine/food pairings. All the wines will be available for purchase at very attractive prices should you desire to add them to your collection.  Most of these wines had less than 200 cases produced (and some as little as 50 cases)\,  so they are definitely not widely available. Bring some friends along or come alone and make some new wine-loving buddies. Check out the menu below and then call Fritto Misto to reserve: 310-318 6098. (No Open Table or Resy online reservations accepted) \nJune 2 update: Thanks for making this dinner a sellout! We are accepting a short wait-list in case there are some cancellations. Please call and provide your name\, number in party and a good phone contact if you would like to be added to wait-list. Openings will be confirmed on or about June 10. Thanks for your patience. \nMENU  \n Fritto Misto Appetizer served family-style\n2023 La Cienega Rose of Cabernet \n Chicken Piccata over linguini with a Chardonnay\, lemon and caper sauce\n2023 La Cienega Sonoma Coast Chardonnay \n Short Rib Ravioli in a mushroom\, caramelized onion and red wine sauce\n2018 La Cienega “Singing Angels” Sonoma Red Blend \n Fritto Misto’s signature Il Carnivoro (Spaghetinni tossed with Bolognese Sauce\, steak tips & red wine)\n2018 La Cienega “Helle’s Harvest” Cabernet Sauvignon \nHouse-made Flourless Chocolate Cake \nPhoto credit to La Cienega Vineyard \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/la-cienega-vineyard-wine-tasting-dinner-at-fritto-misto-santa-monica-2-2-2-2-3-2-2-2-2-2/ LOCATION:Fritto Misto- Hemosa Beach\, 316 Pier Avenue\, Hermosa Beach\, CA\, 90254\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2025/05/La-Cienega-vineyard-pix-2.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20250807T183000 DTEND;TZID=America/Los_Angeles:20250807T213000 DTSTAMP:20260419T022414 CREATED:20250704T200647Z LAST-MODIFIED:20250729T235527Z UID:4592-1754591400-1754602200@gourmetwinegetaways.com SUMMARY:Swank N' Smith Winery Winemaker Dinner at El Rincon Criollo\, Playa del Rey DESCRIPTION:El Rincon Criollo & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \nSwank N’ Smith Winery\nPaso Robles\, California\nHost: Peter D. Kerr\, Gourmet Wine Getaways\nSpecial Guest: Owner/Winemaker Gregg Smith \nThursday\, July 7\, 2025 at 7:00 PM\n$115 per person\, plus tax and gratuity \nSwank n’ Smith Winery\, based in Paso Robles\, is a boutique winery that has garnered many accolades and awards for the wonderful hand-crafted\, food-friendly wines they are producing. You may not be familiar with the winery due to their size but once you taste these wines\, you’ll want to add them to your collection. We will have the opportunity to taste 5 of their outstanding wines sourced from well- established vineyards in Paso Robles and Napa Valley\, including three 10-year old reds that are drinking beautifully now and will continue to do so for the next 5+ years. Best of all\, each wine is perfectly paired with the authentic Cuban cuisine from the culinary team at El Rincon Criollo. Winemaker/Owner Gregg Smith will be on-hand to talk about his wines and winemaking philosophy. Attendance is limited to 30 guests so book early to ensure your seats. July 29 update- Dinner is sold out but we are accepting names for a Wait List. Please call to establish your WL priority. \nMENU\nFresh Plantain Chips\n2019 Tarantula Hawk Rose \nTangy Ceviche\n2018 Swank N’ Smith Viognier \nLamb Chop delicately poised over Eggplant Puree \n2015 Swank N’ Smith Monarch (GSM blend) \nEl Rincon’s Signature Ropa Vieja\n2014 Swank N’ Smith “Laureate” Napa Cabernet Sauvignon \n2015 Swank N’ Smith “Laureate Reserve” Napa Cabernet Sauvignon \nA Sweet Ending \nPrepaid reservations are essential\, as seating is limited. Cancellations will only be accepted up to 48 hours in advance. No Open Table reservations. \nReservations: 310-391-4478\nEl Rincon Criollo\, 8501 Pershing Dr.\, Playa del Rey \nPicture credit- Swank N’ Smith Winery \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/swank-nsmith-winery-winemaker-dinner-at-el-rincon-criollo-culver-city-2-2-2-2-2/ LOCATION:El Rincon Criollo\, 8501 Pershing Dr.\, Playa del Rey\, CA\, 90293\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/webp:https://gourmetwinegetaways.com/wp-content/uploads/2025/07/Swank-and-Smith-2015-Laurate-Reserve.webp END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20250911T190000 DTEND;TZID=America/Los_Angeles:20250911T220000 DTSTAMP:20260419T022414 CREATED:20250708T202611Z LAST-MODIFIED:20250710T192518Z UID:4603-1757617200-1757628000@gourmetwinegetaways.com SUMMARY:Grassini Family Vineyards & Winery Wine Tasting Dinner at Orto DESCRIPTION:Orto Santa Monica & Gourmet Wine Getaways\nProudly present \nA GOURMET WINE TASTING DINNER \nFeaturing the wines of \nGrassini Family Vineyards & Winery\nSanta Ynez\, California\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Consultant\nSpecial Guest: Katie Grassini\, CEO/Owner \nThursday\, September 11\, 2025 at 7:00 PM\n$115 per person\, plus tax and gratuity \n The Patriarch of the Grassini family\, Articondo\, left Pisa in 1904 seeking new opportunities and a chance to “put down roots” in the US. Two generations later\, having acquired 100 acres nearly 15 years prior\, Articondo’s grandson Larry and his wife learned that the SB County wine industry was literally exploding so they had their acreage tested to see if grapes could do well. The answer is in the bottles of wine they now proudly produce having literally “put down roots” in Santa Ynez with the founding of Grassini Family Vineyards. Tonight\, we will enjoy 4 of their outstanding wines including the “Articondo”\, a Cabernet blend named for the man who had the vision and courage to cross the Atlantic in search of a better life. The wines will be paired with a delicious gourmet menu created by Orto’s owner Andrea Inio & his culinary team. Articondo’s great-granddaughter Katie (pictured above) will join Peter to talk about the wines\, the region and of course\, her family. All the featured wines will be available for ordering at very attractive prices (most of them are such small production they never make it to retail shops). Hope to see you there!\nPicture credit- Paul Wellman \nMENU\nSliced Yukon Gold Potatoes\, leeks\, Sardinian Bottarga \n2023 Grassini Afiora Rose \nSmoked Octopus\, fennel\,cruton dust\, basil oil\n2023 Grassini Sauvignon Blanc\, Happy Canyon\, Santa Ynez \nHomemade Cavatelli Pasta\, Seasonal mushrooms\n2023 Grassini Articondo (Cabernet blend) \nBraised Short Rib\, red wine glaze\n2020 Grassini Cabernet Sauvignon\, Happy Canyon\, Santa Ynez \nFreshly brewed Coffee or Tea \nAdvance\, guaranteed reservations required via the Resy App. Click on RESERVATIONS button below to book. Cancellations will only be accepted up to 48 hours in advance. No Open Table or phone reservations. \nOrto Santa Monica\, 502 Santa Monica Blvd.\, Santa Monica\, CA 90401 \nRESERVATIONSGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/grassini-wine-tasting-dinner-at-orto-santa-monica-2-2-2-2-2-2-2-2-2-2/ LOCATION:Orto Santa Monica\, 502 Santa Monica Blvd.\, Santa Monica\, CA\, 90401\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2025/07/KatieGrassini-PhotobyPaulWellman.jpeg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20250922T190000 DTEND;TZID=America/Los_Angeles:20250922T213000 DTSTAMP:20260419T022414 CREATED:20250828T234839Z LAST-MODIFIED:20250829T200701Z UID:4627-1758567600-1758576600@gourmetwinegetaways.com SUMMARY:Abadia Retuerta Winery Wine Tasting Dinner at Teleferic-Brentwood DESCRIPTION:Abadia Retuerta’s history dates back to the 11th century when Christian Monks built the historic monastery & first planted vines on what would eventually become the Abadia estate. The 1980’s were a major turning point\, however\, as the last of the old vines were replaced with new\, sturdy root stock that would form the basis for their move into fine wine production. The current winery was built in 1996 and for the last 30 years\, they have focused on producing wines that have garnered acclaim throughout the wine world. Tonight\, after a lovely Cava Welcome Reception\, we will have the opportunity to taste three of Abadia’s outstanding wines perfectly paired with the unique and tasty cuisine of Chef Oscar and his culinary team. Sergio Sabater will join us to discuss the history of this boutique gem of a winery along with providing the inside scoop on what the future holds. All the wines will be available for ordering at very special prices so you can enjoy them at home and share with friends. Space is limited to 20 guests so make your reservations before the dinner fills up! Click the RESERVATIONS below to book your spaces for this fun and exciting event. \n$115 pp plus tax and gratuity \nWelcome Reception \nIberian Oyster\nCodorniu Ars Collecta Blanc de Blancs \nMENU  \nJamon Iberico\, Pan con Tomate\, Pulpo Teleferic\n2023 Abadia Retuerta Le Domaine (White blend) \n Wagyu Empanadas\n2019 Abadia Retuerta Seleccion Especial ((Tempranillo/Cabernet/Syrah blend) \nPrime Wellington\n2020 Abadia Retuerta Pago de Valdebellon (Cabernet Sauvignon)\n \nA Sweet Ending: Torrija \nPhoto Credit: Abadia Retuerta Winery \nRESERVATIONS URL:https://gourmetwinegetaways.com/events/abadia-retuerta-winery-tasting-dinner-at-akbar-marina-del-rey-2-2-2-2-3-2-2-2-2-2-2/ LOCATION:Private: Teleferic Barcelona-Los Angeles\, 11930 San Vicente Blvd.\, Los Ange;les\, 90049\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/webp:https://gourmetwinegetaways.com/wp-content/uploads/2025/08/Abadia-vineyard-shot.webp END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20260305T190000 DTEND;TZID=America/Los_Angeles:20260305T213000 DTSTAMP:20260419T022414 CREATED:20251112T032651Z LAST-MODIFIED:20260120T232142Z UID:4678-1772737200-1772746200@gourmetwinegetaways.com SUMMARY:Vampire Vineyards Wine Tasting Dinner at Fritto Misto\, Hermosa Beach DESCRIPTION:Fritto Misto Hermosa Beach & Gourmet Wine Getaways\nProudly present \nA GOURMET WINE TASTING DINNER \nFeaturing the wines of \nVampire Vineyards (formerly of Transylvania)\n\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Expert\nSpecial Guest: Michael Machat\, owner \nThursday\, March 5\, 2026 at 7:00 PM \n$89 pp plus tax & gratuity \nThis winery literally has roots in Transylvania! The first wines they made\, back in the early 90’s\, were from grapes sourced in Romania. In 2007\, they made a trans-oceanic leap and set up operations in California\, sourcing grapes from Napa Valley and Santa Barbara County (and a few from Italy). That geographic leap did not bring about a name change- Vampire remained on the front door. It sounds like the name of a wine you would serve only in late October\, but once you taste these wines\, you’ll understand that these are wines you will want to enjoy all year long. Tonight\, we will have the opportunity to enjoy four of their wines paired with the delicious Italian cuisine of Fritto Misto. Winery owner Michael Machat will join Peter to discuss the long and intriguing journey he has been on for the last 40 years. All the wines will be available for purchase at very attractive prices should you desire to add them to your collection or share them with your friends. In fact\, why not bring some friends along (or come alone and make some new wine-loving buddies). This is our first dinner of 2026 so let’s get the party started! \nMENU  \n Fried artichoke gnocchi with Fritto Misto’s special dipping sauce\n2023 Vampire “Dracula’s Daughter” Rose Prosecco \n Salmon Checca over black linguini\, fresh side salad\n2024 Vampire Chardonnay \n Short Rib Ravioli in a caramelized onion sauce\n2023 Vampire Merlot \n Fritto Misto’s Tenderloin of Beef with mushroom caps\, served over sauteed spinach\n2023 Vampire Cabernet Sauvignon \nHouse-made Sweet ending \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. \nPhoto credit: Vampire Vineyards URL:https://gourmetwinegetaways.com/events/vampire-vineyards-wine-tasting-dinner-at-fritto-misto-santa-monica-2-2-2-2-3-2-2-2-2-2-2/ LOCATION:Fritto Misto- Hemosa Beach\, 316 Pier Avenue\, Hermosa Beach\, CA\, 90254\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/webp:https://gourmetwinegetaways.com/wp-content/uploads/2025/11/Vampire_Cabernet_NV_Cape_With_Medals.webp END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20260325T183000 DTEND;TZID=America/Los_Angeles:20260325T213000 DTSTAMP:20260419T022414 CREATED:20251007T051304Z LAST-MODIFIED:20260207T025029Z UID:4654-1774463400-1774474200@gourmetwinegetaways.com SUMMARY:Wilson Family Vineyard Wine Tasting Dinner at El Rincon Criollo\, Playa del Rey DESCRIPTION:El Rincon Criollo & Gourmet Wine Getaways\nProudly present \nA GOURMET WINEMAKER DINNER \nFeaturing the wines of \nWilson Family Vineyard\nPaso Robles\,California\nHost: Peter D. Kerr\, Gourmet Wine Getaways\nSpecial Guests: Kevin Wilson\, owner & Joe Farley\, winemaker \nWednesday\, March 25\, 2026 at 6:30 PM\n$115 per person\, plus tax and gratuity \nHow can a single phone call change your life? Just ask Kevin Wilson (above\, right) and he will tell you the story. Kevin’s friend of over 40 years\, Joe Farley (above\, left\, phoned him 14 years ago about a great little vineyard (planted some years earlier) in Paso Robles that had just become available. The Wilsons jumped on it and created the Wilson Family Vineyard where they grow all their estate grapes for their small production wines made by Joe Farley\, their winemaker. Tonight\, we will have the opportunity to enjoy four of their great wines (including two great seven-year-old reds) paired with the delicious Cuban-influenced cuisine of El Rincon Criollo. Winery owner Kevin & winemaker Joe will join Peter to discuss the Paso wine region\, the wines and the wine/food pairings. All the wines will be available for purchase at very attractive prices should you desire to add them to your collection. Attendance is limited to 30 guests so book early to ensure your seats. Bring some friends along or come alone and make some new wine-loving buddies. See you there! \nMENU\nFresh Plantain Chips \nNV Dignitat Cava Brut \nRoasted pumpkin\, Goat Cheese & Arugula Salad with mint vinaigrette dressing\n2020 Wilson GSM (Grenache/Syrah/Mourvedre blend) \nHomemade Chicken Tamale with Isabel’s famous Mole Sauce \n2019 Wilson Hilltop Syrah \nTuna steak with tropical Latin salsa\n2020 Wilson Estate Red \nDuck Confit a la Rincon \n2019 Wilson Petite Sirah Reserve \nA Sweet Ending \nPrepaid reservations are essential\, as seating is limited. Cancellations will only be accepted up to 48 hours in advance. No Open Table reservations. \nReservations: 310-391-4478\nEl Rincon Criollo\, 8501 Pershing Dr.\, Playa del Rey \nPicture credit: Wilson Family Vineyard \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/wilson-family-vineyard-wine-tasting-dinner-at-el-rincon-criollo-culver-city-2-2-2-2-2-2/ LOCATION:El Rincon Criollo\, 8501 Pershing Dr.\, Playa del Rey\, CA\, 90293\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2025/10/Wilson-Family-Vineyard-Owne-Kevin-right-and-Winemake-Joe-left.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20260418T183000 DTEND;TZID=America/Los_Angeles:20260418T213000 DTSTAMP:20260419T022414 CREATED:20251004T232058Z LAST-MODIFIED:20260331T233635Z UID:4655-1776537000-1776547800@gourmetwinegetaways.com SUMMARY:Antinori Collection Wine-Tasting Dinner at Spumoni-Hermosa Beach DESCRIPTION:Spumoni-Hermosa Beach & Gourmet Wine Getaways\nProudly present \nA GOURMET WINE TASTING DINNER \nFeaturing the wines of \n\nAntinori Collection\nItaly\nHost: Peter D. Kerr\, Gourmet Wine Getaways’ Wine Consultant\n \nSaturday\, April 18\, 2026 at 6:30 PM\n$105 per person\, plus tax and gratuity \nThe roots of Antinori Winery reach back over 6 centuries\, when the family began their commitment to the art of winemaking. Currently lead by Marchese Piero\, the winery has estates in many of Italy’s top grape growing regions including Tuscany\, Chianti\, Orvieto\, Montalcino and Bolgheri. Tonight\, Spumoni’s culinary team has created a 4-course wine paring menu to complement four Antinori wines\, providing a journey around Italy without the need to leave your seat. Gourmet Wine Getaways’ Peter Kerr will be on hand to discuss the wines\, the pairings and share his vast Italian wine knowledge. All of the wines will be available for ordering at very special “Tonight only” prices. Grab a few wine-loving friends and join us for a great evening of wine\, food and conversation. Call today to make your reservations: 424-304-2421 \nWelcome Reception- 2024 Calafuria Rose  \nMENU\nFresh beet salad with Goat Cheese\, Raspberry Vinagrette \n 2024 Conte Della Vipera Sauvignon \nOrecchiette with fresh black truffle\, prepared in a Pecorino wheel \n2022 Prunotto Nebbiolo Occhetti\, Lange \nPrime Filet mignon medallons\, Homemade Gnocchi\, charred Broccolini \n2024 Guado al Tasso Il Bruciato \nPanna Cotta with Dubai Chocolate crumbles\nNV Santa Cristina Vin Santo \nPhoto credit- Antinori Wines \nGourmet Wine Getaways (GWG) strongly encourages guests to utilize Lyft\, Uber & other safe methods of transport in getting to and from wine events. We want you to be smart and safe\, and as such\, we ask that you do the responsible thing. GWG or the venues are not liable or responsible for arranging transport & the methods by which guests get to & from our wine events. URL:https://gourmetwinegetaways.com/events/antinori-collection-wine-tasting-dinner-at-socalo-santa-monica-2-2-2-2-2-2-2-2-2-2-3-3/ LOCATION:Spumoni- Hermosa Beach\, 1101 Aviation Blvd.\, Hermosa Beach\, CA\, 90254\, United States CATEGORIES:Wine Tasting Dinners ATTACH;FMTTYPE=image/jpeg:https://gourmetwinegetaways.com/wp-content/uploads/2026/03/Antinori-vineyard.jpg END:VEVENT END:VCALENDAR